HAKIM, A. F.; IRAWAN, Y.; SETIAWAN, R. R. Implementation of the Crisp-Dm Methodology and Naive Bayes Algorithm on A Raw Material Requirement Prediction System to Reduce Food Waste (Case Study: Adamsafee Bakery, Resto, & Cafe). Jurnal Teknologi Informasi dan Pendidikan, [S. l.], v. 18, n. 2, p. 968–983, 2025. DOI: 10.24036/jtip.v18i2.990. Disponível em: http://tip.ppj.unp.ac.id/index.php/tip/article/view/990. Acesso em: 10 may. 2026.